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Cinnamon-Spice Berry Popcorn
Yield: 4 servings
Ingredients
- 6 cups air-popped popcorn
- 3 tablespoon brown sugar
- 3 tablespoon light corn syrup
- 1 1/2 teaspoon cinnamon
- 1/4 teaspoon ginger
- 1/4 teaspoon nutmeg
- 1/8 teaspoon cloves
- 1 1/2 tablespoon light margarine
- 1/2 cup Craisins
Directions
- Combine brown sugar, corn syrup, spices, and margarine in microwave-safe bowl; cook on High heat for 2 ½ minutes until bubbly hot.
- Add Craisins to popcorn; toss with hot sugar mixture until well coated. Cool mixture before serving or store in airtight container.
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